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Celebrate Fermentation Event

A team of delegates enjoyed lunch at the Celebrate Fermentation event held at the beautiful Bress Winery, Harcourt VIC. Held as part of the Melbourne Food and Wine Festival, these attendees w more

Laucke launch single origin Kangaroo Flour.

Laucke puts grains on the map, and debuts flour of provenance. Provenance and origin has long been heralded as a unique determinant of taste and quality by wine, cheese and coffee makers, but now more